The Best Wine to Pair with Rib Eye Steak

National Steakhouse Month is in full swing—and the celebration has our mouths watering for a juicy steak from The Steakhouse at the Paso Robles Inn. At The Steakhouse, all steaks are premium Angus Choice or Prime cuts that have been hand trimmed and aged precisely for juicy tenderness. Chef Ryan offers 5 different cuts of steak to choose from including top sirloin, New York strip, slow roasted prime rib, filet mignon, and rib eye. To help you enjoy National Steakhouse Month we’ve picked out the best drinks to pair with your steak, featuring a new combination on the blog each week. This…